Chicken with Haggis & Whisky Sauce
Chicken breast, filled with Donaldson's haggis, served with a light, creamy whisky sauce
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Prime Orkney steak, cooked to your taste & served with onions, mushrooms & tomato |
Moroccan Lamb with apricots, almonds & mint
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Served with minted cous cous
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Caramelised Red Onion & Grimbister Tart
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Served with salad & chips
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Organic Westray salmon, pan roasted & served with lemon butter sauce |
Simply deep fried in our own beer batter, served with our own tartar sauce |
Selection of salads available
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